honey thyme syrup

 
 
 

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honey thyme syrup recipe

 
 

Ingredients

300g clover honey

150g water

10g thyme sprigs

 

Steps

 

Cook over medium heat until boil starts, shut off heat, add thyme to steep 15 mins.

Strain, chill, and store up to 2-3 weeks in the fridge.

 
 

Used in these cocktails:

lemondrop italiano

 
 
 
 
 
 
 
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